Life’s too short to live without a Thermomix®
Layered Chicken Pilaf with Caramelised Onions Fragrant rice, gently spiced chicken, sweet caramelised onions and a scattering of toasted nuts — this layered chicken pilaf brings together so many lovely flavours and textures. It’s also a wonderful way to put your Thermomix® to work. The …
Golden on the outside, tender in the middle and full of cheesy goodness—these chicken patties are a lovely, easy option for lunch or dinner. The Thermomix® makes preparation simple, grating the cheese, chopping the herbs and combining the mixture in just a few steps. Then …
These little meatloaves are such a handy dinner. They have all the comfort of a traditional meatloaf, but cook much faster in individual portions. The sweet, tangy glaze makes them especially good with creamy mash and green vegetables. The Thermomix® takes care of chopping the …
What is Cacio e Pepe? “Cacio e Pepe” literally means cheese and pepper. Traditionally made with: The magic comes from creating a creamy emulsion using the starchy pasta water — no cream, no butter… just technique. Ingredients Top Tips (This is where it goes right …
A Fresh and Healthy Delight! If you’re looking for a light, flavourful, and incredibly easy meal, my Zucchini Noodles with Lemon Garlic Prawns is just the thing! This dish is perfect for busy weeknights when you want something fresh, nutritious, and packed with flavour without …
Soy-Braised Whole Chicken (Thermomix®) Juicy, tender, and packed with rich, aromatic flavours, this Soy-Braised Whole Chicken is a must-try! Simmered to perfection in a savoury blend of soy sauce, garlic, ginger, and spices, this dish delivers restaurant-quality results—all in your Thermomix® bowl! Serve it with …
Turn those turkey or chicken leftovers into a delicious, super tasty and super quick curry! It’s a flavour fiesta of shredded cooked turkey or chicken, zesty spices, and creamy coconut, giving your taste buds a post-holiday celebration. Always a featured on the menu post Christmas …
This is one of my favourite platters to prepare when friends drop in. A base of jasmine rice, topped with spicy aromatic chicken skewers and a bowl of spicy satay sauce for dipping. Lots of sliced cucumber, red onion, finely sliced red chilli and coriander …
These are nothing like the ones you buy in the frozen food section or in the food halls. They are full of tasty goodness, texture and are totally moreish so make plenty. They freeze perfectly and can be reheated from frozen in either an air …
Hainanese chicken rice is an incredibly tasty dish that hails from Hainan, China. It’s super popular in places like Singapore, Malaysia, and Thailand. In Singapore, it’s even considered a national dish! Hainanese chicken rice is all about juicy, tender chicken served with deliciously fragrant rice. …