Author: Collettes Thermie Kitchen

Butter Chicken

Butter Chicken

I love Indian food and love butter chicken! One of our locals made this beautiful creamy Butter Chicken that I absolutely adored. When I found out I was moving, the owner invited me in for a private ‘Butter Chicken’ session and shared his recipe. It 

Roasted Tomato Soup

Roasted Tomato Soup

My roasted tomato soup is made by roasting fresh tomatoes with garlic, cooking them with herbs and spices and then blending them into a smooth and creamy soup. There are a few surprise ingredients that make this tasty family favourite! Roasting the tomatoes gives the 

PORK POT STICKERS

PORK POT STICKERS

My boys and I are great dumpling fans, always ordering at the local Chinese restaurant but we love home cooked best! These are our favourites. A tasty pork filling wrapped in a thin pastry case, fried until their bottoms are crisp and brown and then 

Mayonnaise

Mayonnaise

I LOVE my mayo and make it so often. It is not only perfect by itself, but a building block for many great dressings and sauces. Master this and not only will you save money, you will open a whole new world of yummy possibilities!! 

Quick Red Pickle Recipe

Quick Red Pickle Recipe

These are the perfect, almost instant pickles, ready in half an hour! Tangy, slightly sweet, with a distinctive bright red colour. They can be used as a condiment or garnish for a wide range of dishes, such as sandwiches, tacos, salads, or grilled meats. They 

Scotch Egg Recipe

Scotch Egg Recipe

Scotch eggs are a popular British snack that typically consists of an egg that is coated in sausage meat, breaded, and then deep-fried or baked until crispy. Traditionally, they are served cold and are often eaten as part of a packed lunch or picnic. They 

Raita

Raita

I made this on a recent Facebook Live to serve as a dipping sauce with some onion bahji and have been asked to pop the recipe up as it looked so good. Whenever we have Indian food, a bowl of this is ALWAYS on the 

Onion Bhaji

Onion Bhaji

I am a HUGE onion lover and these spiced crispy morsels. Perfect anytime!! Also known as onion pakora or onion fritters, onion bhaji are a popular Indian snack made by deep-frying a batter of sliced onions, chickpea flour, spices, and herbs. They are crispy on 

Garlic mash

Garlic mash

A delish way to enhance creamy, buttery mashed potatoes. Roasted garlic adds depth and complexity to an already much loved side dish. It has a sweet and nutty flavour, and a milder, less pungent taste than raw garlic. When garlic is roasted, the natural sugars 

Cream Cheese & White Chocolate Icing

Cream Cheese & White Chocolate Icing

This is my favourite go to icing, especially when it comes to layered cakes, topping cupcakes and for a sweet dessert dip with fruit! Uses Cream cheese & white chocolate icing is a versatile icing that can be used in many different ways to add