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Collettes Thermie Kitchen

Burger Sauce

A creamy tangy sweet sauce that is perfect with so many things! Make it a staple!
5 from 1 vote
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Course: Basics
Cuisine: American
Keyword: Burger, creamy, sauce
Prep Time: 5 minutes
Refrigerate: 1 hour
Total Time: 1 hour 5 minutes

Ingredients

  • ½ cup mayonnaise Thermie made or my fave Hellmans!
  • 2 tbsp tomato ketchup
  • 1 tbsp yellow mustard American style
  • 1 tbsp gherkin relish heaped
  • 1 very finely chopped eschalot
  • 1 tsp white vinegar
  • ½ tsp ground paprika
  • ¼ tsp onion powder
  • ¼ tsp garlic powder
  • ¼ tsp salt

Instructions

  • Combine all ingredients on a bowl and whisk to combine. Pop into a jar with a lid and refrigerate for 1 hour before using. Stir, taste and adjust as needed.

Notes

Please see notes and tips in main post
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