Life’s too short to live without a Thermomix®
Buttery base, a generous layer of cinnamon-spiced apples and a golden crumble topping — my Apple Crumble Bars bring together everything I love about apple crumble in a handy little square. They’re lovely with an afternoon cuppa, tucked into a picnic basket or served warm …
Some cookies are meant to be neat and delicate. These are not those cookies! They’re generously loaded with dark, milk and white chocolate, with toasted macadamias for crunch and a little sea salt to make all that chocolate taste even better. The Thermomix makes the …
Date Scones with a Hint of Orange & Spice (Thermomix®) There’s something deeply comforting about a freshly baked scone — especially when it’s studded with plump dates and served warm with butter slowly melting into every nook. These Date Scones with a hint of orange …
Sweet Scones – The Ultimate Comfort Bake Is there anything more comforting than a tray of sweet scones, fresh from the oven and still warm enough for the butter to melt? Whether you love them piled high with jam and cream or just enjoy them …
There’s something magical about the aroma of freshly baked artisan bread wafting through your kitchen. And the best part? This simple, no-fuss recipe (my only non Thermie recipe) will have you feeling like a master baker in no time. A perfectly golden, crunchy crust! So, …
This is a simple, rich, moist and memorable Christmas cake that I make for my family each year. I love to mature it and feed it with Brady (any alcohol will do) as we lead up to Christmas and then marzipan and decorate it in …
A sausage roll is so hard to resist and these are fully loaded with quality ingredients. They are moist and so darn delicious! Make them big for lunch with a squirt of tomato ketchup and a crisp salad, or cut them small for a delicious …
Brownies are a popular and beloved dessert that originated in the United States. They are typically dense, moist, and fudgy, with a rich chocolate flavour. In this recipe I have topped my go to brownie recipe with a cheesecake mix, a match made in heaven! …
Fluffy rolls, topped and stuffed with cheese and bacon …. what more can I say except that they are super easy in the Thermomix and a rotation must on any weekly meal plan! Of course you can leave the bacon out, maybe stuff with some …
Fig and walnut bread is a type of bread that contains dried figs and chopped walnuts in the dough. Mine is made with a combination of wheat flour, yeast, water, salt, honey, cinnamon and mixed spice. The figs and walnuts add texture and flavour to …